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LUNCH MENU – OCTOBER, 2008
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MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
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11/3 |
11/4 |
11/5 |
11/6 |
11/7 |
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Baked Rotini w/
Mozzarella Cheese
Green Beans
Peaches, Milk |
Beef Hoagy
on a 6” Hero
Corn, Fruit Cocktail
Chocolate Milk |
Chicken Nuggets
French Fries
Sliced Bread
Pears, Milk |
Pork Chili Over Rice
Carrots
Peaches
Chocolate Milk |
Whole Wheat Pizza
Fresh Garden Salad
W/Dressing
Fresh Fruit, Milk |
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11/10 |
11/11 |
11/12 |
11/13 |
11/14 |
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Meatloaf w/Gravy
Corn
Sliced Bread
Fruit Cocktail, Milk
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VETERANS DAY
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Beef Hoagy
Green Beans
Pears, Milk |
Thanksgiving Lunch
Roast Turkey
Mashed Potato w/Gravy
Cranberry Sauce
Biscuit, Fruit Cocktail
Chocolate Milk |
Grilled Cheese Sandwich
Fresh Garden Salad w/Dressing
Fresh Fruit, Milk |
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11/17 |
11/18 |
11/19 |
11/20 |
11/21 |
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Chicken Strips
French Fries
Bread, Oranges, Milk |
Baked Ham w/Pineapples
Sweet Potato
Roll, Chocolate Milk |
Manager’s Special
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Deli Turkey, & Cheese on Whole Wheat Bread
Vegetarian Beans
Pears, Chocolate Milk |
French Bread Pizza
Fresh Garden Salad
W/Dressing
Fresh Fruit, Milk |
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11/24 |
11/25 |
11/26 |
11/27 |
11/28 |
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Chicken Patty on a Bun
Carrots
Pears, Milk |
Spaghetti & Meatballs
Green Beans
Peaches, Milk |
Peanut Butter & Jelly
Sandwich
Chicken Noodle Soup
Fruit Cocktail, Milk |
Happy
Thanksgiving
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Holiday
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From
the Principal |
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Contact
us |
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- Noelle Beale
,
Principal
Sacred Heart of Jesus School
Tel.
(212)246-4784
Email:
nbeale@shjsnyc.org
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-
Sacred
Heart of Jesus School
456 West 52ND Street
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New York, New York 10019
Telephone: (212)246-4784
www.shjsnyc.org
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